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PHOTOS
FROM VERMONT
Making syrup, March
2006
To read more about the syrup-making process, read Elliott
Brack's reports from March 28 and March
31.

Amid the steam
at Red Rock Farm, Henry Edmunds Jr. and daughter, Casey, pull
off the newly-made honey from the evaporator.

The Fox Hill Maple Farm Sugarhouse of the Howrigan family of Fairfield,
Vt.

Raymond and Ben Howrigan in their sugarhouse near Fairfield, Vt.

Cooking off the maple sap at Fox Hill Maple Farm

Note tap from maple tree feeds to small line; larger lines are
collector lines for maple sap

Sam and Raymond Howrigan discuss maple syrupmaking

Ryan Howrigan pulls a sample of maple syrup from newly-filled
drum
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